You and your guests will be in the "la production de cocina".
Cancel your reservations, skip the crowds, stay home and stay safe, relax and enjoy five-star cuisine served to you at home as you sit at the chef's table with your guests.... all attention directed only at your table.
Table settings including dishware, silverware , linen napkins ,printed menus and chargers... if you choose to do pairings to go with the food, glassware as well.
Sit back , enjoy , have a drink and get ready for a culinary experience with you and your guests.
Every menu that I create is designed specifically for each client. You are not restricted to a pre-printed menu. If you would like a pre-selected menu I do have a new Steakhouse menu that you can choose from Off the website.
Please fill out the contact form for specific pricing designed just for your menu .
A complimentary palate cleanser will be added to each menu...
Prices starting at..... prices can fluctuate depending on menu
3 Courses $140 pp.
4 courses $160 pp
5 courses $200 pp
6 courses $240 pp
** Event fee of 25% is added to total Bill to cover shopping, menu planning, shipping of goods or Foods needed for event.
50% is Due on on receipt to hold Event Date .
Payment plans are available.
Here is a sample of some menu items..
Bison tartare + quail egg + parm crisp
Pan-fried gnocchi +cold water lobster saffron cream
Lamb chop + lemon basalmic + mango
Dungeness Crab Deviled Eggs + Smoked Paprika
Assorted Ceviche Shooters + chilli threads
Asian chicken +crispy rice noodles +thai peanut Thai sauce
Seared duck breast + foie gras +raspberry port sauce
Charred Octopus + lemongrass soy+scallion
Wild shrimp toasts + scallion +sweet chili
Grilled American Wagyu steak +plantain + chimichurri
Paté toasts + carmelized orange
Tuna Tartare + Parsley Potato chip
Escargot + shallot +garlic + parsley butter
Duck Rillettes + toasted ciabatta +microgreen
Snapper Crudo +Chiles + Sesame( sashimi)
Wild mushroom ragout deglaze with bourbon + roasted pepper polenta