St. Patrick's Day week!.. contactless delivery continues but let's Celebrate safely but let's eat good!

🍀Complimentary dessert this week will be my homemade bread pudding with whiskey sauce


🍀 USDA prime corned beef cooked with potatoes and carrots, roasted cabbage steaks, and homemade sauerkraut, Irish soda bread with kerrygold butter

🍀Classic shepherd's pie with Guinness gravy. Chunks of steak, potato and vegetables baked with Guinness gravy topped with your choice of mashed potato or sweet potato

🍀Whiskey glazed salmon..Pan seared salmon  with a Whiskey glaze. Served with asparagus tips, seasoned white beans.

🍀Guinness Stout marinated grilled flank steak with grilled apples and roasted potatoes served with chopped Romaine salad.

Chicken alfredo, grilled organic chicken with a creamy Parmesan cream sauce and fresh baby spinach served with artesian salaD

Angus hand-cut sirloin kabobs or shrimp kabobs served with  baked sweet potato with cinnamon butter and olive oil green beans.

Grilled Puerto Rican style pork chops served with homemade slaw (vinaigrette based) soup beans and rice


USDA Prime slow-roasted pot roast. Melt-in-your-mouth tender beef slow roasted over 9 hours with port wine fresh Sage rosemary thyme sea salt and pepper, organic carrots and celery. Served with your choice of smashed sweet potato , mash potato or roasted potato


Roasted Chicken au Jus with roasted organic baby potatoes and seasoned snow peas

All vegetables and meats are all organic  ... local farmers and vendors are used as much as possible supporting small farms.  All dressing , stocks and sauces are made from scratch. If you are on a low-carb diet, or keto you may substitute things like cauliflower rice or vegetable noodles in place of starch.

You also get complimentary dessert with your order for I support small businesses and purchase desserts and give them away to everyone that orders dinners from me. 

Each menu item is two servings ($40).. a minimum of two menu items must be ordered.( additional servings will be at $20 per serving) 

Deliveries are Monday.,Tuesday ,Wednesdays and Thursdays between the hours of 3 and 6p.m. . 

Also because of the Coronavirus, clients are encouraged to leave a bag outside their door only if they're home for me to put their food in for their safety and protection for all of us, I will text you when I'm on my way and I will text you after the food is put in your bag so you can retrieve. Again someone must be home for this, food will not be left outside. 

Deliveries have a 20% delivery fee.

Payments accepted  through venmo, PayPal, cash app. This is a prepaid service. OrdersAre due by Friday.